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Peri Peri Shrimp Recipe

Recipes

  1. Wash shrimps with cold water and let dry
  2. Marinate with your choice of Mozambique Peri Peri sauce adding some salt, sprinkle some chilly flakes.
  3. Place in zip lock bag and let shrimps soak the sauce for a 1 hour-room temperature
  4. Pan fry or grill with  some olive oil and toss until   fully cooked
  5. Serve with rice, vegetables of your choice
  6. Use extra sauce for dipping
  7. Enjoy that tangy flavor of your shrimps
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Products

  • Peri-Peri Sauce Variety Set Peri-Peri Sauce $6.00 – $30.00
  • Peri-Peri Extra Hot Sauce Peri-Peri Extra Hot Sauce
  • Peri Peri Medium sauce bottle Peri-Peri Medium Sauce
  • Peri-Peri Hot Sauce Peri-Peri Hot Sauce
  • Peri Peri Lemon and Herb Sauce Peri-Peri Lemon & Herb Sauce
  • Peri-Peri Garlic Sauce Peri-Peri Garlic Sauce
  • Boerewors Farmer's Sausage Boerewors (Farmer's Sausage)
  • Medium Peri-Peri Sauce Peri-Peri Medium Sauce - Gallon
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Mozambique Spice Company

    Contact

    Phone: 949 709-2786
    Email: sales@mozambiquespiceco.com

    Lake Forest, California, USA

    About Us

    Exotic Sauces and Spices emanating from Africa / African inspired Sauces & Spices.